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Ultimate transport date: Feb 1
Passata of Tomatoes
Passata di Pomodoro
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€ 6,50
More than just wines from Luigi
Our journey with Antica Enotria began with a love for Luigi di Tuccio's exquisite wines, but it wasn't long before we discovered another treasure – his exceptional tomatoes and other vegetables. Captivated by the same dedication and respect for nature that defines his winemaking, Luigi's tomatoes embody the essence of organic cultivation, thriving on the simplest elements: water, wind, and sun. From the luscious cherry tomato to the famed San Marzano and the charming antique yellow varieties, each tomato is handpicked to perfection, ensuring their innate sweetness and nutritional value are preserved. Just as we were enchanted by his wines, these tomatoes have found a special place in our hearts and palates, showcasing Luigi's unwavering commitment to authenticity and quality.
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Distinctive and flavorful
This passata is derived exclusively from organically cultivated San Marzano tomatoes, harvested from the fields around Cerignola during the peak summer months. The tomatoes for Antica Enotria's passata undergo meticulous hand-washing and processing within hours. This attentive method preserves the genuine essence of the San Marzano tomatoes, ensuring that each jar imparts the true flavor of their produce to every dining table.
Endless Possibilities
Luigi's Passata is the secret to crafting amazing pasta sauces that taste like they came straight from Italy, or creating pizzas that transport you to a cozy pizzeria. You can stir it into soups for that extra burst of tomato goodness, whip up curry dishes that are both flavorful and comforting, or even liven up your morning eggs with a spoonful of rich tomato flavor. Whether you're grilling up meats, making a hearty casserole, or just looking to add a punch of taste to your everyday meals, Luigi's Passata has you covered. It's like having the essence of sun-soaked tomatoes in a jar, ready to make any dish pop with that homemade goodness.
A Glimpse into a Puglian Home
Nestled in Cerignola, Puglia, the vineyards and fields of Antica Enotria unfurl from the inland to the sea, weaving together the elements of sun and breeze to craft a terroir that stands unique on the global stage. Housed within the historic Contessa Staffa farmhouse, dating back to 1700, their winery not only produces wine but also preserves, organic tomatoes, and sauces—a testament to their unwavering dedication to tradition and innovation.
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